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Dr. Jeannie Jacobs is a former OB-GYN who courageously pivoted from medicine to pursue her true passion - creating beauty, connection, and purpose through intentional living. As the founder of Just Jeannie and Pivotal Moments by JJ, she inspires others to elevate everyday life through scent, style, and soulful gatherings. Her debut cookbook, Welcome to My Table, blends family traditions, travel-inspired flavors, and thoughtful hosting tips, showing that every meal is an opportunity to create lasting memories.

Jeannie's Recipes

• Eggplant Parmesan Stack
• White Chocolate Bread Pudding with White Chocolate Rum Sauce
• Filet Mignon with Peppercorn Sauce

From the Blog

• Meet Dr. Jeannie Jacobs and Her Thoughtful Approach to Cooking

Christina Pirello is the Emmy Award-winning host of the American Public Television series, Christina Cooks: Back to the Cutting Board. Christina is a best-selling author of thirteen cookbooks and an eminent authority on the impact food choices have on our personal wellness and the health of the planet.

With a total of 350 episodes of Christina Cooks produced since 1997, Christina's message is clear: What we choose to eat has a big impact on how we look, feel, age, and move through this challenging world.

Christina's Recipes

• Farinata Soup
• Cauliflower with Gravy and Cavatelli